Lettuce Cups with Corn Succotash 1 head of lettuce (leaves separated, rinsed , dried)2 ears corn2 zucchini (chopped small to mimic corn kernals)2 TBS butter + dash of garlic powder +cumin+paprika1 cup chopped seitan or cooked... Read more →
Heirloom Tomato and White Nectarine Salad 1-2 heirloom tomatoes1-2 white nectarines or peaches1-2 TBS olive oil1 Tbs balsamica few pinches of sea salt2 tsp fresh or dried Basil or Thymeoptional: crumbled... Read more →
Panzanella Salad 2 cups cubed bread1-2 large tomatoes1 cup mozerella balls2 tbs chopped fresh herbssalt and pepper4 TBS good olive oil Chop bread and tomatoes and place in a bowl with mozerella balls. Finely Chop... Read more →
10 Minute Simple Shakshuka 1 cup chopped tomato (Cherry tomatoes or large ones)2 TBS olive oil (preferably garlic infused)Generous dash of salt/pepper/spices of choice2-4 eggsbread Heat olive oil in a small pan. Add tomatoes... Read more →
Pasta Sauce with Winter Squash 1 head butternut/ pumkpin /kabocha/ or two delicata squash1 leek or onion chopped2-3 sweet peppers2 carrots2-3 to matoes4 heaping Tbsp tomato paste4-5 garlic cloves1 tbsp Olive oil3-4... Read more →
Italian Chopped Salad 3 cups chopped lettuce1/2 cup garbanzo beans (drained)1/2 cup diced tomatoes1/2 cup carrots (shredded)1/2 cup grated zucchini1/3 cup pepperoncini peppers (sliced)1/3 cup black olives (sliced)1/2 cup finely... Read more →
Mediterranean Cucumber Tomato Salad 1 cucumber (diced)1 /2 cup tomatoes (chopped)1/3 cup minced onion- red preferredoptional: 1/2 cup minced fresh parsley or mint3 Tbs extra virgin olive oil1/2-1 lemon (juiced)Salt & Pepper... Read more →