Pasta and Veggies
Ingredients
- 1 package pasta
- 1 head broccoli, chopped
- 3 carrots, chopped
- 1 zucchini, chopped
- 1/2 cup shredded cheese
- 1 bottle Italian dressing
- 4 tbsp chopped herbs
Instructions
- Cook pasta according to package directions but subtract three minutes from total cook time.
- When timer dings, add chopped veggies and boil them with the pasta for the final three minutes
- Drain and let cool.
- Pour 1/2 bottle dressing and toss. Sprinkle cheese and fresh herbs on top.
- Let dressing soak up a bit.
- Add the final 1/2 of dressing just before serving.