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Ingredients
1
large or 2 medium Asian pear or D'Anjou Pear
1
cup
coconut milk
or 1/4 cup coconut creamer and 1/2 cup ice
1
" ginger root
1/2
lime
1
TBS
agave or maple syrup
Instructions
Cut the Pear away from the Core. Cut off peel of lime. And peel ginger.
Add all ingredients to blender and blend until smooth.
You can substitute almond milk or yogurt for coconut creamer.