Pear Salsa
Pear Salsa Perfect Farm Box recipe for Fall in Los Angeles! Enjoy the sweetness of pears with the tang of lime juice and onions for a beautiful salsa that's great on tacos! 2 Pears (cored and chopped)¼ medium red onion... Read more →
An Italian Style Potato Salad
Italian Style Potato Salad 24 new potatoes (quartered)1 tbsp kosher salt (plus more to taste)1.5 tbsp red wine vinegar1 lemon juiced and zested2 cloves garlic (minced)1/4 c extra virgin olive oil1/2 tsp cracked black... Read more →
Corn Leek Orzo
Corn Leek Orzo Kosher salt1 cup orzo4 tablespoons finely sliced washed leek (white and light green part only)2 tablespoons unsalted butter4 ears corn (top half of kernels cut from cobs and cobs scraped for milk)2 tablespoons... Read more →
Green Beans with Feta
Green Beans with Feta 1 bag beans (tips trimmed with scissors)4 Tbs crumbled feta4 Tbs sliced Almonds2 Tbs olive oilsalt and pepper to taste Blanch Green Beans in boiling water for 4 minutes until deep green.Quickly drain,... Read more →
Vibrant Pepper Rice
Vibrant Pepper Rice This vibrant and delicious side dish will make any meal look fancy, and it takes less than 10 minutes to prepare! 1/2 cup chopped peppers (lunch box, banana, bells, etc)1 carrot (chopped small)1 1/2 cup white... Read more →
Crudite Platter with Spring Veggies
Crudite Platter with Spring Veggies and Miso Dip Vegetables: rainbow carrots (cucumber, snap peas, radishes, blanched cauliflower)Sauce: 3 tbsp. white miso paste⅓ cup Greek yogurt¼ garlic clove (grated)1/2 -1 tbsp. honey2... Read more →
Fiesta Rice
Fiesta Rice 1 1/2 cup white rice (or quinoa)1 purple carrot (or beet, 1 red carrot, 1 orange carrot , shredded)3 cups water + 3 TBS1 tsp sea saltsesame seeds for garnish Use a grater to shred carrots.Add carrots, rice, salt,... Read more →
Parsley Hummus
Parsley Hummus 1 container trader joes tahini sauce1 can garbanzo beans1 bunch parsley leaves (rinsed, stems removed)juice of 1/2 lemonzest of 1 lemonsalt to taste (appx 1/4 tsp) Combine all ingredients into a food processor... Read more →
Mediterranean Cucumber + Tomato Salad
Mediterranean Cucumber Tomato Salad 1 cucumber (diced)1 /2 cup tomatoes (chopped)1/3 cup minced onion- red preferredoptional: 1/2 cup minced fresh parsley or mint3 Tbs extra virgin olive oil1/2-1 lemon (juiced)Salt & Pepper... Read more →
Broccoli Roasted With Lemon & Parmesean
Roasted Parmesan Lemon Broccoli 1 head broccoli2 TBS olive oil1/4 cup shredded Parmesan cheese1 lemon (juiced)Salt & pepper Preheat oven to 400 degrees.Cut top heads of broccoli off and separate into medium florets. Take... Read more →
