Candy Cane Beet Tea Sandwiches 1 Baguette1-2 beets1/2 cup cream cheese1/4 cup pesto Slice baguette into small rounds and use a mandolin to slice beets into super fine rounds.Layer each bread slice with a hearty amount of... Read more →
Fiesta Rice 1 1/2 cup white rice (or quinoa)1 purple carrot (or beet, 1 red carrot, 1 orange carrot , shredded)3 cups water + 3 TBS1 tsp sea saltsesame seeds for garnish Use a grater to shred carrots.Add carrots, rice, salt,... Read more →
Sweet Beet and Apple Salad 1 red beet1 carrot1 -2 apples1 TBS white balsamic vinegar Shred beet, carrot and apples with a grater. Toss with 1 TBS balsamic vinegar.You may also want to add a splash of fresh orange juice... Read more →
Curried Veggies with Quinoa 1 1/2 cups uncooked quinoa¾ cup finely chopped carrot1/2 cup finely chopped cauliflower (small florets)½ cup chopped fresh parsley½ cup raisins or dried currants1/2 cup peas (or kale, etc)4 green... Read more →
Sauteed Beet Greens 1 bunch Beet greens- rinsed well (stems removed and chopped into 1" ribbons)2 cloves of garlic minced2 tbs of your favorite cooking oilsea salt to taste In a wok or large pan, heat 2 TBS of coconut oil or... Read more →
After years of delivering produce, my first thought of Valentines day is no longer sugary candies and teddy bears, but instead, all of the seasonal fruits and veggies that I get to highlight on this holiday! Beets are my favorite Valentine's... Read more →
Beet Quinoa 1 1/2 cups quinoa3 cups water1 bunch beetssalt and pepper1/2 tsp cumin Remove green tops from the beets (and use them for another recipe- they're delicious!!); wash beets, peel , and chop into very small pieces,... Read more →
Buddha Bowl This hearty and colorful meal is a perfect lunch or dinner, especially in the wintertime when a warm dish tops a cold salad. You can subsitute any veggies into this recipe. Grains:1 1/2 cup quinoa or brown... Read more →