goodlifeorganics, Author at Good Box Organics

Tuna Salad with Celery

Tuna Salad with Celery and Dill 1 head of lettuce2-3 stalks celery2 cans of tuna1/4 cup dill chopped (optional)1/2 cup mayonnaise or veganaise or chiptole mayodash of salt Cut bottom 1" off of lettuce to easily separate... Read more →

SlowCooker Tikka Masala with Carrots and Cauliflower

Slowcooker TIkka Masala with Carrots and Cauliflower 1 packet tikka masala paste1 can coconut milk1 bunch carrots (chopped into thick rounds)1 head of cauliflower (broken into florets)1 pound of chicken breasts (cubed) Chop... Read more →

Chia Pudding with Fresh Fruits

Auto Draft 1 cup vanilla coconut or almond milk1/4 cup chia seeds1 cup seasonal fruit of choice Mix Chia seeds with milk. Stir well and let set for 2-3 hours or overnight in the fridgeAdd chopped berries, apples, peaches,... Read more →

A Fall Fruit Parfait

Fall Fruit Parfait 1 apple1 persimmon or pear1 cup yogurt2 tsp chia seeds3 TBS chopped nuts Mix chia seeds into yogurt.Chop fruit and nutsLayer nuts-fruit-yogurt in... Read more →

Cream of Celery Soup (vegan)

This creamy soup is a winner! It's a fantastic way to use a whole head of celery and you know you're getting plenty of servings of veggies in this one pot meal! The potatoes make it creamy (while keeping it vegan) and... Read more →

7 Quick and Gratifying Fall Recipes

7 of my favorite fall recipes that are quick, warming, and delicious! In Los Angeles it would be easy to forget we have an autumn if it weren't for the daylight changing and the seasonal produce (and tons of pre-holiday decor) to remind us. Now... Read more →

Green Beans for Breakfast

Green Beans and Eggs 1/2 pound of green beans (ends trimmed)3 eggs (whisked)saltshredded cheese (optional)1 1/2 tbs butter or oil Chop green beans into tiny pieces, about 1/4".Heat butter or oil in a pan over medium heat.... Read more →

Parsley Hummus

Parsley Hummus 1 container trader joes tahini sauce1 can garbanzo beans1 bunch parsley leaves (rinsed, stems removed)juice of 1/2 lemonzest of 1 lemonsalt to taste (appx 1/4 tsp) Combine all ingredients into a food processor... Read more →

Sugar Pie Pumpkins and Squash Recipes

Eating with the seasons means we'll all about squash this time of year! Pumpkins (and all winter squash) are so versatile! Not only do they taste good but they look good too! They make great decor to remind you of the Autumn around your kitchen,... Read more →

A Recipe for When You Have Too Many Tomatoes- Pasta Sauce with Winter Squash

Pasta Sauce with Winter Squash 1 head butternut/ pumkpin /kabocha/ or two delicata squash1 leek or onion chopped2-3 sweet peppers2 carrots2-3 to matoes4 heaping Tbsp tomato paste4-5 garlic cloves1 tbsp Olive oil3-4... Read more →

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