carrots Archives - Good Box Organics

Springtime Holiday Recipes

When creating your dinner menu for this spring holiday season, consider using all the beautifully bright and tasty fruits and vegetables that are in season during spring. This collection of recipes are perfect for Easter or Passover... Read more →

Winter Veggies Curry

Winter Veggies Curry This comforting curry is filled with warming spices, winter veggies, and utilizes the entire turnip! 2 tbsp oil1 medium onion4 cloves garlic (minced)1 tbsp minced ginger4 TBS curry powder2 cans coconut milk3... Read more →

Fun Family Valentine’s Day Dinner

Make Valentine's Day a family event! These recipes use fresh, organic fruits and vegetables that everyone will enjoy. Let your kids help in the kitchen - whether they are stirring in the ingredients for macaroni and cheese or adding the toppings for... Read more →

Don’t toss the tops! (Or any of your kitchen produce scraps)

Do you have guilt when tossing away your carrots tops, beet greens or snap pea shells? No need to! When you're spending your hard earned money on organic produce you don't need to toss away the tops or ends. They can be used in multiple ways and... Read more →

Split Pea Soup with Parsnips, Carrots, and Celery

Split Pea Soup with parsnips and carrots 4 cups vegetable cooking stock1 pound green split pea (rinsed)3 cloves garlic (minced)1 1/2 cup chopped parsnip4 medium carrots (chopped)1 Large or 2 medium onions (chopped)2-3 stalks... Read more →

Curried Coconuut Carrot Soup

Curried Coconuut Carrot Soup 1 bunch carrots (tops removed, rinsed chopped into 2" pieces)2 cups vegetable broth1 can coconut milk1 1/2 TBS curry powder1 tbs Maple syrupsalt & peppers to taste You can puree all the... Read more →

Butternut Squash Mac n Cheeze

Butternut Squash Mac n Cheeze This is one of my absolute favorite ways to enjoy the creamy texture of butternut squash! You can also substitute a bunch of carrots in place of the squash or even sweet potatoes and you can shorten... Read more →

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